Lutein
Sulforaphane
July 22, 2021
July 4, 2021
July 4, 2021
Allopathic Medicine / Optimal Diet
The McGovern Report- Special Interest and The Suppression of Science
May 21, 2021
April 14, 2021
March 14, 2021
February 12, 2021
January 22, 2021
January 8, 2021
Detoxification / Pregnancy / Toxicity
Detoxification and pregnancy toxicity exposure risk- The vegan argument
December 28, 2020
Toxicity / Air Pollution / Cancer / Inflammation
Air pollution exposure- Health risks and prevention strategies
December 24, 2020
Toxicity / Amyotrophic Lateral Sclerosis / Prevention
Amyotrophic Lateral Sclerosis- Cyanobacteria algal blooms and dietary BMAA exposure
December 21, 2020
December 17, 2020
December 14, 2020
Toxicity / Cancer / Editor Picks / Prevention
Pesticides in food, exposure in the standard American diet- 80 percent from meat
December 13, 2020
December 12, 2020
Detoxification / Drinking Water / Toxicity
Distilled water for drinking- Detoxification aid or a deadly poison?
December 11, 2020
December 9, 2020
December 8, 2020
December 7, 2020
Cancer / Prevention / Radiation
EMF radiation (electromagnetic radiation) exposure- Does 5G pose health risks?
December 5, 2020
December 3, 2020
December 1, 2020
November 29, 2020
November 29, 2020
November 27, 2020
Cancer / Inflammation / Toxicity
Alcohol health risks- The “French paradox”, “the wine”, and “in moderation”
November 24, 2020
November 23, 2020
November 22, 2020
November 19, 2020
November 15, 2020
November 13, 2020
November 7, 2020
November 6, 2020
November 5, 2020
November 4, 2020
November 2, 2020
Inflammation / Editor Picks
The humans omnivores dilemma- Meat consumption, probiotic bacteria, inflammation, and the gut
October 31, 2020
October 30, 2020
October 29, 2020
October 28, 2020
October 27, 2020
Editor Picks / Optimal Diet / Paleo Diet / Vegan Diet
Brain size, intelligence and meat consumption- The vegan argument
October 26, 2020
October 25, 2020
October 24, 2020
October 23, 2020
October 22, 2020
The tale of Big Pharma- Fritz ter Meer, UN, and Codex Alimentarius
The connections between the pharmaceutical industry, medical establishments, and their agenda pushed under the umbrella of the UN for the destruction of the natural healthcare industry, and natural supplement access is finishing blow in a war on plants that last for more than 100 years by now. The worst-case scenario for Codex Alimentarius, if it were to be implemented, is...
Patented Medicine, Herbal Remedies, and FDA approval
War on plants had been waged by industry monopolists for entire last century, and the final chapter is already written in the UN. They did this already to the empirics and natural healers at the beginning of the 20th century but did not target individual people. Now they are going to and have already started to (by The FDA Food...
The Tale of Big Pharma- Bayer (IG Farben), FDA and the AIDS virus
Bayer (IG Farben) paid “hundreds of millions” of dollars to end a three-decade-long scandal in which the company sold HIV-contaminated blood products to hemophiliacs, thousands of whom later died of AIDS. Bayer is eventually forced into signing checks to individuals that acquired AIDS because, in the 1980s, the Cutter Biological section of Bayer neglected federal law and recruited gay men,...
The tale of Big Pharma- IG Farben
The part of Rockefeller monopoly on chemical and medicine industries came into fulfillment after WW2. Standard Oil and IG Farben cooperation made this into reality.
The tale of Big Pharma- Rockefeller monopoly
Today your health and well-being are a concern of the state not your own. It is a necessary mechanism (the law). However there is one big secret and that is that the state works with Big Pharma behind your back, so Big Pharma is the one that is in charge and makes all the money out of it. That was...
The tale of Big Pharma- The Rockefeller Family
The companies that make up the pharmaceutical industry are one of the largest corporations in the world, and to a great extent owned by the same people that own the big international corporations and banks, and other large industries. The Rockefellers family privatized the medical industry in the United States back at the beginning of the 20th century, and from...
The McGovern Report- Special Interest and The Suppression of Science
Nutritional science had explained all of the corelations regarding diseases of affluence and animal food consumption decades ago. In 1977 the push for a change of Dietary Guidelines (McGovern Report) to more plant-based vegan one had been introduced to U.S. Congress.
Allopathic Medicine- The Rise of an Industry
The balance and coexistence of both medical branches remained equal to about the turn of the century when the new medical treatments emerged that were potentially very profitable. The American Medical Association was joined and influenced by strong financial and controlling forces and transformed medicine into the industry. They sold their interest to the growing industry called medicine dominated by...
Latest Articles
The tale of Big Pharma- Fritz ter Meer, UN, and Codex Alimentarius
Milos Pokimica
Patented Medicine, Herbal Remedies, and FDA approval
Milos Pokimica
The Tale of Big Pharma- Bayer (IG Farben), FDA and the AIDS virus
Milos Pokimica
The tale of Big Pharma- IG Farben
Milos Pokimica
Trending Posts 24H
Cancer
If we analyze arsenic pollution geographically, the U.S. is the number one most polluted place in the entire world. This is because arsenic-containing pesticides have been used in the farming industry for decades. Rice is not the main exposure source in the US. In the US around three-quarters of arsenic exposure comes from animal products...
Cancer / Toxicity
In India alone, around half a million people die each year due to air pollution while in the United States, around 41,000 people are estimated to die early because of air pollution. However, air pollution resulting in death is only a one part of the overall problem that air pollution is causing.
Toxicity / Air Pollution / Cancer / Inflammation
Farmed fish have up to ten times the levels of pollutants than wild fish. Fish waste and also uneaten feed drop to the bottom beneath these farms and start to decompose. Also, the excrement of the animals themselves is used as fish feed. In order to cope with these conditions farmed fish are vaccinated as...
Cancer / Inflammation / Toxicity
Most of the pollution is washed away from the land and will end up in the ocean eventually. If the pollutant is persistent it will remain in the ocean. The concentration in the ocean water will be low but the plankton and algae will filter the water and then the bioaccumulation in the food chain...
Toxicity / Cancer / Inflammation
Most of the pesticides and especially heavy metals and other toxic waste pollutants we get, we get from meat. More than 80 percent of pesticide exposure in the standard American diet comes from animal products, not from fruits or vegetables.
Toxicity / Cancer / Editor Picks / Prevention
Pesticides are neurotoxins for insects but not for humans. Exposure to these substances in the human population directly causes cancer and other tumors, leukemia, lymphoma, birth defects, infertility, and other reproductive problems, stillbirth, spontaneous abortion, sterility and infertility, brain and nervous system damage, damage to the liver, kidneys, lungs, and other body organs.
Cancer / Prevention / Toxicity
If we are living in a city where we are sure that the water source is pure this still does not mean that the water is “pure”. If we cannot escape chemicals in our food, we can try to eliminate them from the water we drink. By 2025, 1.8 billion people are projected to be...
Cancer / Drinking Water / Toxicity
Sulforaphane is the most potent natural phase 2 enzyme-inducer know to science. It is also demonstrated that sulforaphane is a dose-related inhibitor of carcinogen-induced mammary tumorigenesis.
Cancer / Detoxification / Inflammation / Prevention
Man-made sources of EMF radiation such as power grids, mobile phones, computers, Wi-Fi routers, TVs, microwave ovens, radar, and radio transmitters provide continuous low-level radiation. The situation can only get worse.
Cancer / Prevention / Radiation
There are only two vitamins that are not produced by plants. One is vitamin D that we produce ourselves during sunlight exposure and the other would-be vitamin B12. If you are a vegan it is only these two vitamins that you will have to supplement. Vitamin D deficiency is correlated with an increase in mortality...
Cancer / COVID-19 / Prevention / Vitamin D
Vitamin D is not a vitamin. It is a prohormone, a steroid with a hormone-like activity that regulates about 3% of the human genome from calcium metabolism, muscular function, immune system regulation, and many more functions that are essential for life.
Cancer / Optimal Diet / Vitamin D
We all want to have muscle mass as much as possible and fast metabolism as much as possible so that we can eat more and don’t gain weight. The question is how normal is this and what is the price of constant eating with no restriction even if we don’t gain executive weight? Evolutionary biology...
Calorie Restriction / Cancer / Longevity
Somehow we all believe that one glass of wine is not all that bad and can actually be good and health-promoting because of all of the antioxidants from the grapes. People are not aware that alcohol does other things than “just” killing our brain cells or stressing our liver. It is a genotoxic, cancerous, pro-inflammatory...
Cancer / Inflammation / Toxicity
In the US acrylamide is classified as a Group 2A carcinogen and as an extremely hazardous substance. In 2002 it was discovered in extremely high concentrations in potato chips and French fries. The concentrations were so high that these two types of food would be banned for children in any normal circumstances.
Cancer / Raw food diet
The paradox of the “Plant Paradox” is that people who eat more lectins (beans and whole grains) have less cancer.
Cancer / Inflammation / Raw food diet / Toxicity
There is no known animal in nature except modern humans that grills meat. When we heat amino acids (building blocks of protein) in the presence of creatine and monosaccharide sugars, they have a reaction and amino acids lose their molecular form. Our body does not recognize them as different, and this causes mutations to DNA.
Cancer
Inflammation
In India alone, around half a million people die each year due to air pollution while in the United States, around 41,000 people are estimated to die early because of air pollution. However, air pollution resulting in death is only a one part of the overall problem that air pollution is causing.
Toxicity / Air Pollution / Cancer / Inflammation
Farmed fish have up to ten times the levels of pollutants than wild fish. Fish waste and also uneaten feed drop to the bottom beneath these farms and start to decompose. Also, the excrement of the animals themselves is used as fish feed. In order to cope with these conditions farmed fish are vaccinated as...
Cancer / Inflammation / Toxicity
Most of the pollution is washed away from the land and will end up in the ocean eventually. If the pollutant is persistent it will remain in the ocean. The concentration in the ocean water will be low but the plankton and algae will filter the water and then the bioaccumulation in the food chain...
Toxicity / Cancer / Inflammation
Sulforaphane is the most potent natural phase 2 enzyme-inducer know to science. It is also demonstrated that sulforaphane is a dose-related inhibitor of carcinogen-induced mammary tumorigenesis.
Cancer / Detoxification / Inflammation / Prevention
Somehow we all believe that one glass of wine is not all that bad and can actually be good and health-promoting because of all of the antioxidants from the grapes. People are not aware that alcohol does other things than “just” killing our brain cells or stressing our liver. It is a genotoxic, cancerous, pro-inflammatory...
Cancer / Inflammation / Toxicity
The paradox of the “Plant Paradox” is that people who eat more lectins (beans and whole grains) have less cancer.
Cancer / Inflammation / Raw food diet / Toxicity
There is a fundamental difference between the way the digestive tract works in plant-eating and meat-eating species. The composition of the microbiome depends on the food we eat. One type ferment fiber another type putrefies the meat, and not all of them are probiotic.
Inflammation / Editor Picks
Even dead non-probiotic bacteria do count as toxins. One of the leading causes of hundreds of studies that display enlarged inflammation from animal foods, but not from most plant foods is a consequence of a toxic load of dead bacteria endotoxins in animal products.
Inflammation / Toxicity
The higher the overall inflammation the greater the damage done to the DNA. The greater the damage to DNA the shorter the life and the greater the chance of disease. Almost all of the chronic diseases are associated with chronic inflammation from cancer, to autoimmune diseases, diabetes, cardiovascular disease, basically most of the diseases ever...
Editor Picks / Inflammation / Optimal Diet / Vegan Diet
Toxicity
One industrial toxin that will be present in seawater that is not present in freshwater that plankton and algae will absorb, and then start the biomagnification process in the food chain is one of the most neurotoxic substances known to mankind. Mercury.
Toxicity
Currently, there are more than 84,000 ingredients used in cosmetics. More than 12,000 of them are industrial chemicals used as cosmetic ingredients. Some of them are reproductive toxins, known carcinogens, and endocrine disruptors. Cosmetic companies do not have a legal requirement to list all of the ingredients on the label. Since 1938 FDA banned 8...
Toxicity / Cosmetics
Most of the pesticides and especially heavy metals and other toxic waste pollutants we get, we get from meat. More than 80 percent of pesticide exposure in the standard American diet comes from animal products, not from fruits or vegetables.
Toxicity / Cancer / Editor Picks / Prevention
Most of the pollution is washed away from the land and will end up in the ocean eventually. If the pollutant is persistent it will remain in the ocean. The concentration in the ocean water will be low but the plankton and algae will filter the water and then the bioaccumulation in the food chain...
Toxicity / Cancer / Inflammation
In India alone, around half a million people die each year due to air pollution while in the United States, around 41,000 people are estimated to die early because of air pollution. However, air pollution resulting in death is only a one part of the overall problem that air pollution is causing.
Toxicity / Air Pollution / Cancer / Inflammation
There is much misinformation about the detoxifying properties of water and distilled water in particular. Water purification is a big business. What science has to say about it?
Detoxification / Drinking Water / Toxicity
The paradox of the “Plant Paradox” is that people who eat more lectins (beans and whole grains) have less cancer.
Cancer / Inflammation / Raw food diet / Toxicity
Farmed fish have up to ten times the levels of pollutants than wild fish. Fish waste and also uneaten feed drop to the bottom beneath these farms and start to decompose. Also, the excrement of the animals themselves is used as fish feed. In order to cope with these conditions farmed fish are vaccinated as...
Cancer / Inflammation / Toxicity
Although top predatory fish is a significant source of exposure, from all known food sources rice absorbs the highest concentration among all commonly eaten foods. It contains between 10 to 20 times of arsenic concentration than other cereal crops.
Toxicity
Even dead non-probiotic bacteria do count as toxins. One of the leading causes of hundreds of studies that display enlarged inflammation from animal foods, but not from most plant foods is a consequence of a toxic load of dead bacteria endotoxins in animal products.
Inflammation / Toxicity
On average pregnant woman is polluted with around 35 different chemicals including both banned and contemporary contaminants. Chemical cocktail levels of many of these chemicals were comparable to the levels that can have fetal adverse effects.
Detoxification / Pregnancy / Toxicity
Pesticides are neurotoxins for insects but not for humans. Exposure to these substances in the human population directly causes cancer and other tumors, leukemia, lymphoma, birth defects, infertility, and other reproductive problems, stillbirth, spontaneous abortion, sterility and infertility, brain and nervous system damage, damage to the liver, kidneys, lungs, and other body organs.
Cancer / Prevention / Toxicity
If we are living in a city where we are sure that the water source is pure this still does not mean that the water is “pure”. If we cannot escape chemicals in our food, we can try to eliminate them from the water we drink. By 2025, 1.8 billion people are projected to be...
Cancer / Drinking Water / Toxicity
An abundance of nutrients in coastal areas created by runoff filled with synthetic fertilizers from farmland leads to excessive algal blooms. Algae blooms are dangerous. Microalgae create and excrete some of the most potent neurotoxins known to man.
Toxicity / Amyotrophic Lateral Sclerosis / Prevention
Living organism is like filter. It will pick up and filter everything that exists in the environment good or bad. The situation would not be serious even if the environment is polluted, but there is one more process called bio-magnification. If we understand the food chain, the accumulation of toxins gets hundreds of times worse...
Toxicity / Editor Picks / Prevention
Somehow we all believe that one glass of wine is not all that bad and can actually be good and health-promoting because of all of the antioxidants from the grapes. People are not aware that alcohol does other things than “just” killing our brain cells or stressing our liver. It is a genotoxic, cancerous, pro-inflammatory...
Cancer / Inflammation / Toxicity
There are programs of dieting that are designed to help reduce inflammation and overall body toxicity that are backed by science. They are all based on a natural whole food plant-based diet with a low level of environmental toxin exposure.
Detoxification / Toxicity
If we analyze arsenic pollution geographically, the U.S. is the number one most polluted place in the entire world. This is because arsenic-containing pesticides have been used in the farming industry for decades. Rice is not the main exposure source in the US. In the US around three-quarters of arsenic exposure comes from animal products...
Cancer / Toxicity
Optimal Diet
Our natural diet is a diet that our hominin ancestors were eating, not anatomically modern humans in the Stone age. As a consequence of the diet shift that is driven by the use of technology from starch-based to a mostly animal product-dominated Western type of diet, we will have to deal with an increase in...
Optimal Diet / Editor Picks
There is no heart disease or cancer or diabetes in undeveloped rural communities in the world with starch-based vegan diets. In Guizhou county, there was no single recorded coronary artery disease death from 246,000 men over a period of 3 years. There is nothing natural about heart disease. Number one terrorist killer in the west.
Optimal Diet / Prevention / Vegan Diet
There is no absolute correlation between meat-eating and intelligence. The manner of combining some amount of foraged meat to the predominantly vegan diet did not become a pivotal force in the emergence of modern humans.
Editor Picks / Optimal Diet / Paleo Diet / Vegan Diet
Marketed as a wonder of olive oil that had nothing to do with oil of any sort whatsoever except in the measure that it can replace even worse choices like a regular saturated fat like butter and lard. When we talk about the Mediterranean diet in the scientific field, what is implied is the diet...
Optimal Diet / Prevention / Vegan Diet
Meat-eating is the culture that is learned. Actual carnivores would eat any meat no matter what it is, including carrion. In our system, we would eat only a few animals that we deem as food.
Editor Picks / Optimal Diet
If we disregard the real genetic causes that cause no more than 5% of deaths, the real reason for most of our chronic diseases and the high mortality rate is an evolutionary incongruent diet (high amount of animal product in diet) and lifestyle. In most cases, disease is a choice.
Editor Picks / Optimal Diet / Prevention
Our physiology evolved from small plant-eating mammals for a time span of 60 million years, and we had been using a hunting strategy for 200,000 years. There is a belief that besides foraging, hunting is also a natural human activity and that our natural diet is congruent with both hunting and foraging. We must understand...
Editor Picks / Optimal Diet / Paleo Diet
Seventh-day Adventists have a measurable lower risk than other Americans for most of the Western diseases. For last 100 years the Seventh-day Adventist Church had been promoting health behaviors that have become the regular part of daily living. These include not smoking, eating a plant-based diet, regular exercise, and maintaining a healthy body weight. Over...
Optimal Diet / Prevention / Vegan Diet
Vitamin D is not a vitamin. It is a prohormone, a steroid with a hormone-like activity that regulates about 3% of the human genome from calcium metabolism, muscular function, immune system regulation, and many more functions that are essential for life.
Cancer / Optimal Diet / Vitamin D
Most of our chronic diseases are caused by a non-evolutionary congruent diet (high amounts of animal products). In the top 10 leading causes of death, most are caused by our life choices. The data is alarming. It is beyond that.
Editor Picks / Optimal Diet / Prevention
Nutritional science had explained all of the corelations regarding diseases of affluence and animal food consumption decades ago. In 1977 the push for a change of Dietary Guidelines (McGovern Report) to more plant-based vegan one had been introduced to U.S. Congress.
Allopathic Medicine / Optimal Diet
The higher the overall inflammation the greater the damage done to the DNA. The greater the damage to DNA the shorter the life and the greater the chance of disease. Almost all of the chronic diseases are associated with chronic inflammation from cancer, to autoimmune diseases, diabetes, cardiovascular disease, basically most of the diseases ever...
Editor Picks / Inflammation / Optimal Diet / Vegan Diet
We are maladapted to our habitat. We have evolutionary evolved and conditioned processes that force us to act in an evolutionary protective manner such as overeating on food. For all life on the planet Earth, food is not a choice. The hardest thing for an animal in the wilderness is to gain weight. The hardest...
Obesity / Editor Picks / Optimal Diet
Editors Picks
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