重要なのは遺伝子ではなく、遺伝子が自己表現する方法です。

ミロス ポキミカ

によって書かれた: ミロス ポキミカ

医学的に検証した結果 Xiùying Wáng, M.D. 博士。

Updated 6月 10, 2023
広告

栄養と健康について何か質問はありますか?

ぜひご意見をいただき、次回の投稿でお答えしたいと思います。皆様のご意見とご意見に感謝しており、すぐにご連絡をお待ちしております。私もあなたを招待します フォローする Facebook、Instagram、Pinterestでダイエット、栄養、健康に関するコンテンツをご覧ください。そこにコメントを残して、他の健康愛好家とつながり、あなたのヒントや経験を共有し、私たちのチームやコミュニティからサポートや励ましを得ることができます。

この投稿があなたにとって有益で楽しいものであり、学んだ洞察を生かす準備ができていることを願っている。この投稿が役に立ったと思われた方は シェアする 友人や家族など、その恩恵にあずかれるかもしれない人たちと一緒に。誰が健康の旅にガイダンスやサポートを必要としているかわからないのですから。

広告
あなたはおそらくそれも好きでしょう
ゴーベガンウェイのロゴ
栄養について学ぶ

ミロス・ポキミカは、自然医学の医師、臨床栄養士、医療健康と栄養のライター、栄養科学アドバイザーです。書籍シリーズの著者 ビーガンに行きますか?科学の復習また、自然健康サイト「GoVeganWay.com」を運営している。

広告
医療上の免責事項
GoVeganWay.com では、最新の栄養と健康関連の研究のレビューをお届けします。提供される情報は著者の個人的な意見を表すものであり、専門的な医学的アドバイス、診断、または治療に代わることを意図または暗示するものではありません。提供される情報は情報提供のみを目的としており、資格のある医師または医療提供者の相談、診断、および/または治療に代わるものとして機能することを意図したものではありません。
GoVeganWay.com で読んだことや GoVeganWay.com を通じてアクセスしたことを理由に、専門家の医学的アドバイスを無視したり、医療治療を受けるのを遅らせたりしないでください。
認可された医師に相談する前に、GoVeganWay.com で読んだ内容の結果としてライフスタイルの変更や変更を決して適用しないでください。
医療上の緊急事態が発生した場合は、直ちに医師または 911 に電話してください。GoVeganWay.com は、内部で言及されている特定のグループ、組織、検査、医師、製品、手順、意見、またはその他の情報を推奨または承認しません。
編集者のおすすめ –
広告
読書の時間: 26

ミロス・ポキミカは、自然医学の医師、臨床栄養士、医療健康と栄養のライター、栄養科学アドバイザーです。書籍シリーズの著者 ビーガンに行きますか?科学の復習また、自然健康サイト「GoVeganWay.com」を運営している。

広告
最新記事 -

インゲン豆 栄養と健康効果

インゲンは低カロリーで、血糖値をコントロールし、コレステロールを下げ、フリーラジカルを撃退する天然化合物を豊富に含んでいる。

広告
寄付
広告
プラントベースのニュース
広告
トップヘルスニュース — ScienceDaily
  • Simple supplement mix shows remarkable results in brain cancer
    on 12月 10, 2025

    New research is challenging one of medicine’s oldest assumptions: that cancer must be attacked to be cured. By treating glioblastoma patients with a simple combination of resveratrol and copper, the researchers found dramatic reductions in tumor aggressiveness, cancer biomarkers, immune checkpoints, and stem-cell–related markers—all without side effects. Their approach focuses on “healing” tumors by eliminating harmful cell-free chromatin particles released from dying cancer cells, […]

  • Human brains light up for chimp voices in a way no one expected
    on 12月 10, 2025

    Humans don’t just recognize each other’s voices—our brains also light up for the calls of chimpanzees, hinting at ancient communication roots shared with our closest primate relatives. Researchers found a specialized region in the auditory cortex that reacts distinctly to chimp vocalizations, but not to those of bonobos or macaques, revealing an unexpected mix of evolutionary and acoustic influences.

  • Rising temperatures are slowing early childhood development
    on 12月 10, 2025

    Researchers discovered that unusually high temperatures can hinder early childhood development. Children living in hotter conditions were less likely to reach key learning milestones, especially in reading and basic math skills. Those facing economic hardship or limited resources were hit the hardest. The study underscores how climate change may shape children’s learning long before they reach school age.

  • Scientists reveal a tiny brain chip that streams thoughts in real time
    on 12月 10, 2025

    BISC is an ultra-thin neural implant that creates a high-bandwidth wireless link between the brain and computers. Its tiny single-chip design packs tens of thousands of electrodes and supports advanced AI models for decoding movement, perception, and intent. Initial clinical work shows it can be inserted through a small opening in the skull and remain stable while capturing detailed neural activity. The technology could reshape treatments for epilepsy, paralysis, and blindness.

  • Simple light trick reveals hidden brain pathways in microscopic detail
    on 12月 9, 2025

    Microscopic fibers secretly shape how every organ in the body works, yet they’ve been notoriously hard to study—until now. A new imaging technique called ComSLI reveals hidden fiber orientations in stunning detail using only a rotating LED light and simple microscopy equipment. It works on any tissue slide, from fresh samples to those more than a century old, allowing scientists to uncover microstructural changes in disorders like Alzheimer’s and even explore the architecture of muscle, […]

  • Most of the world isn’t getting enough omega-3
    on 12月 9, 2025

    Most people worldwide aren’t getting enough omega-3, leaving a major gap between scientific recommendations and daily diets. Researchers emphasize the critical role of EPA and DHA across all life stages and point out that food alone often can’t meet needs. The review calls for clearer global guidelines and easier access to sustainable omega-3 sources. It also highlights the challenges different populations face in reaching healthy intake levels.

  • Single enzyme mutation reveals a hidden trigger in dementia
    on 12月 9, 2025

    Researchers discovered that a tiny structural feature of the enzyme GPX4 helps keep neurons safe. A rare mutation removes this protection, allowing harmful molecules to damage cell membranes and trigger early dementia. Mouse and cell studies showed changes resembling Alzheimer’s. Early tests to slow this damage give scientists new directions to explore.

広告
パブメッド、 #ビーガンダイエット
広告
ランダムな投稿 –
糖尿病 牛乳

A1 牛乳: 糖尿病、自閉症、心臓病

疫学的証拠は、α1 ベータカゼインバリアントを含む A1 ミルクが、小児の 1 型糖尿病、成人の自閉症、および心臓病の発症における危険因子である可能性があることを示唆しています。

広告
Goveganway の科学レビュー パート 1 戻る (1)
Goveganway 科学レビュー パート 1 前編 (1)
広告
おすすめの投稿 -
広告
ニュースレターを購読する
広告
PubMed の最新情報、 #植物ベースの食事
  • Natural Antioxidants in Salmon Aquaculture: Processing Fate, Tissue Deposition, and Oxidative Protection
    by Pedro Araujo on 12月 10, 2025

    The use of natural antioxidants (NAOXs) to prevent feed oxidation and reduce oxidative stress in fish is gaining momentum in the aquafeed industry. As sustainable alternatives to synthetic antioxidants like ethoxyquin (banned) and butylated hydroxytoluene (BHT)/butylated hydroxyanisole (BHA) (under scrutiny), NAOX (particularly polyphenols) require assessment for their stability during feed production and their biological effects on fish. This study followed four natural polyphenols (NPs) in […]

  • Using cross-species co-expression to predict metabolic interactions in microbiomes
    by Robert A Koetsier on 12月 9, 2025

    In microbial ecosystems, metabolic interactions are key determinants of species’ relative abundance and activity. Given the immense number of possible interactions in microbial communities, their experimental characterization is best guided by testable hypotheses generated through computational predictions. However, widely adopted software tools-such as those utilizing microbial co-occurrence-typically fail to highlight the pathways underlying these interactions. Bridging this gap will […]

  • Healthy and sustainable eating – how do we make it happen?
    by Anna Stubbendorff on 12月 9, 2025

    Unhealthy diets are a major contributor to obesity, type 2 diabetes, cardiovascular disease and cancer, but dietary improvements can significantly reduce disease risk and premature death. The food sector is responsible for one third of global greenhouse gas emissions and significant biodiversity loss, with animal-based foods having the highest environmental impact. Climate change threatens food production and nutritional quality, while over 2.3 billion people already face food insecurity. The…

  • Unravelling the evolution of wood-feeding in termites with 47 high-resolution genome assemblies
    by Cong Liu on 12月 9, 2025

    Termites are a lineage of social cockroaches abundant in tropical ecosystems where they are key decomposers of organic matter. Despite their ecological significance, only a handful of reference-quality termite genomes have been sequenced, which is insufficient to unravel the genetic mechanisms that have contributed to their ecological success. Here, we perform sequencing and hybrid assembly of 45 taxonomically and ecologically diverse termites and two cockroaches, resulting in […]

  • Nutritional management of Carpoglyphus lactis diets enhances Amblyseius swirskii performance for biological control
    by Marziye Jahanbazi on 12月 9, 2025

    Mass-rearing of biocontrol agents requires nutritionally optimized factitious prey. This study evaluates how dry diets shape Carpoglyphus lactis quality as prey and impact Amblyseius swirskii performance. To this end, the base diet (Diet 1) consisted of wheat bran and baker’s yeast. Seven enriched diets were prepared by adding specific ingredients: Diet 2 (dog food), Diet 3 (starch), Diet 4 (vitamins), Diet 5 (dog and cat food), Diet 6 (dog food, cat food, pollen), Diet 7 (starch, dog and cat…

  • Nutritional Interventions for Enhancing Sleep Quality: The Role of Diet and Key Nutrients in Regulating Sleep Patterns and Disorders
    by Rony Abou-Khalil on 12月 8, 2025

    Sleep disorders and poor sleep quality are increasingly recognized as global health concerns, with substantial consequences for mental and physical health. While pharmacological treatments are available, growing evidence suggests that nutritional interventions offer effective, sustainable alternatives for enhancing sleep quality. This review aims to synthesize current evidence on the impact of key nutrients, dietary patterns, bioactive compounds, and gut microbiome modulation on sleep…

広告